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This is a past event.

A Mosaic of Flavor: Congolese Fish and Foufou 

When: Tue., Jan. 21, 6-7:30 p.m. 2014
Phone: 802-861-9757
Email: cnunziata@citymarket.coop
Price: $5-10.
citymarket.coop
Bruno Kombo, a chef from the Congo, demonstrates how to make African fish in a tomato, scallion and garlic broth while Bembe music plays.

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