When: Fridays, 10 a.m.-5 p.m. Continues through Oct. 27 2017 Phone: 802-457-2355 Email: info@billingsfarm.org Price: Regular museum admission, $4-15; free for children under 3. billingsfarm.org/event/foodways-fridays/all
Guests tour the heirloom garden, then watch as veggies make their way into historic recipes prepared in the 1890 farmhouse kitchen.
802-457-2355
